Wild Buffalo Betty cooks again!

Hi y’all, it’s me, Wild Buffalo Betty, tonight ah’m a goin’ to show you the best topping for a hotdog… no, not that kind of dog! A beautiful, or whatever kind o’ sausage you are gonna eat.
First, take a large glop o’ sour cream, I just love sour cream! Put it in a bowl and eat it… er, I mean… a nice large bowl where you can mix something else into it, or if you want to make a large batch, just mix it in the container itself.

 Next, add a lot of catnip! Oh, catnip! My favorite thing!

 Now mix the two together until the our cream looks greenish in color, yes you need that much, more if possible. 

 Next,  this is the hardest part! Let it sit for at least an hour, over night is better, but I don’t think anyone would have that much will power! I never have any left over for the next day myself, although, Colin doesn’t let me make a very large batch.

  

There you have it, the absolute best recipe ah’ve ever found! Enjoy!

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